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Sourdough spelt crackers with peppercorns
Thai basil and citrus cocktail
Make your own aioli
What I eat when no one’s looking
Halloumi ‘bacon’ – smoky, meaty, umami
Potato cheese fritter sandwich
Harissa halloumi salad with tomato pesto
Candied rhubarb garnish
Mixed basil pesto
Spinach and feta pie
Garlic-ginger-chilli-soy dip and marinade
Battered halloumi and chips
Potato, pumpkin and halloumi gratin
Victoria sandwich cake
Mojito royale cocktail
Mushroom burgers with chickpeas
Deep-fried eggs
Vegetarian full English breakfast
Filo dough