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Courgette burgers with feta
Halloumi cornbread with tomato and chilli
Mushroom Wellington with spinach
Perfect whole grains
Sourdough spelt crackers with peppercorns
Artichokes with mint pesto (carciofi alla Romana)
What I eat when no one’s looking
Potato cheese fritter sandwich
Filo dough
Vegetarian full English breakfast
Vegan Thai green curry
Victoria sandwich cake
Mushroom burgers with chickpeas
Spicy Indo-Chinese cauliflower
Candied rhubarb garnish
Thai basil and citrus cocktail
Mixed basil pesto
Sour candied citrus peel
Vegan potstickers with tofu