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Candied blood orange slices
Sour candied citrus peel
Filo dough
Courgette burgers with feta
Caramelised halloumi potato wedges
What I eat when no one’s looking
Halloumi cornbread with tomato and chilli
Thai basil and citrus cocktail
Battered halloumi and chips
Homemade chilli sauce
Deep-fried eggs
Marinated halloumi baked in vine leaves
Vegetarian brunch with zing
Halloumi ‘bacon’ – smoky, meaty, umami
Mojito royale cocktail
Vegan potstickers with tofu
Spinach and feta pie
Spicy Indo-Chinese cauliflower
Puffy, billowy, creamy, crispy Yorkshire puddings