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Halloumi ‘bacon’ – smoky, meaty, umami
Mojito royale cocktail
Mushroom burgers with chickpeas
Battered halloumi and chips
Thai basil and citrus cocktail
Mushroom Wellington with spinach
Caramelised halloumi potato wedges
Garlic-ginger-chilli-soy dip and marinade
Candied blood orange slices
Marinated halloumi baked in vine leaves
Potato, pumpkin and halloumi gratin
Deep-fried eggs
Harissa halloumi kebabs with spelt wraps
Vegetarian brunch with zing
Perfect whole grains
Vegan Thai green curry
Filo dough
Spinach and feta pie
How to grow mushrooms