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Candied blood orange slices
Victoria sandwich cake
Mushroom Wellington with spinach
Deep-fried eggs
Citrus salad with fennel and pomegranate
Garlic-ginger-chilli-soy dip and marinade
Spicy Indo-Chinese cauliflower
Harissa halloumi kebabs with spelt wraps
Sour candied citrus peel
Harissa halloumi salad with tomato pesto
Vegan potstickers with tofu
Caramelised halloumi potato wedges
Mojito royale cocktail
Mixed basil pesto
Potato cheese fritter sandwich
Make your own aioli
Halloumi cornbread with tomato and chilli
Spinach and feta pie
Halloumi ‘bacon’ – smoky, meaty, umami