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Vegan potstickers with tofu
Candied blood orange slices
Homemade chilli sauce
Puffy, billowy, creamy, crispy Yorkshire puddings
Candied rhubarb garnish
Vegetarian brunch with zing
Sourdough spelt crackers with peppercorns
Make your own aioli
How to grow mushrooms
Potato, pumpkin and halloumi gratin
Marinated halloumi baked in vine leaves
Vegetarian full English breakfast
Harissa halloumi kebabs with spelt wraps
Perfect whole grains
Sour candied citrus peel
Halloumi ‘bacon’ – smoky, meaty, umami
Mixed basil pesto
Thai basil and citrus cocktail
Chipotle cheddar pie pops