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Marinated halloumi baked in vine leaves
Courgette burgers with feta
Candied rhubarb garnish
Chipotle cheddar pie pops
Halloumi fries with garlic mayonnaise
Potato cheese fritter sandwich
Make your own aioli
Filo dough
Candied blood orange slices
Halloumi ‘bacon’ – smoky, meaty, umami
Halloumi cornbread with tomato and chilli
Artichokes with mint pesto (carciofi alla Romana)
Battered halloumi and chips
Vegan potstickers with tofu
Citrus salad with fennel and pomegranate
What I eat when no one’s looking
Spicy Indo-Chinese cauliflower
Mushroom Wellington with spinach
Garlic-ginger-chilli-soy dip and marinade