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Sour candied citrus peel
What I eat when no one’s looking
Caramelised halloumi potato wedges
Vegan Thai green curry
Perfect whole grains
Artichokes with mint pesto (carciofi alla Romana)
Harissa halloumi kebabs with spelt wraps
Potato, pumpkin and halloumi gratin
Battered halloumi and chips
Mojito royale cocktail
How to grow mushrooms
Spinach and feta pie
Garlic-ginger-chilli-soy dip and marinade
Vegan potstickers with tofu
Halloumi ‘bacon’ – smoky, meaty, umami
Homemade chilli sauce
Sourdough spelt crackers with peppercorns
Mixed basil pesto
Mushroom Wellington with spinach