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Puffy, billowy, creamy, crispy Yorkshire puddings
Spicy Indo-Chinese cauliflower
Perfect whole grains
Make your own aioli
Caramelised halloumi potato wedges
Potato, pumpkin and halloumi gratin
Courgette burgers with feta
Halloumi fries with garlic mayonnaise
Halloumi cornbread with tomato and chilli
Victoria sandwich cake
Citrus salad with fennel and pomegranate
Harissa halloumi kebabs with spelt wraps
Deep-fried eggs
Vegetarian brunch with zing
Candied rhubarb garnish
Marinated halloumi baked in vine leaves
Mushroom burgers with chickpeas
Spinach and feta pie
Artichokes with mint pesto (carciofi alla Romana)