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Sourdough spelt crackers with peppercorns
Sour candied citrus peel
Caramelised halloumi potato wedges
Spicy Indo-Chinese cauliflower
Harissa halloumi salad with tomato pesto
Halloumi onion bhaji waffles
Puffy, billowy, creamy, crispy Yorkshire puddings
Potato, pumpkin and halloumi gratin
Filo dough
Deep-fried eggs
Mixed basil pesto
Mushroom Wellington with spinach
Marinated halloumi baked in vine leaves
What I eat when no one’s looking
Make your own aioli
Victoria sandwich cake
Vegetarian brunch with zing
Candied rhubarb garnish
Vegan potstickers with tofu