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Make your own aioli
Mushroom burgers with chickpeas
Sour candied citrus peel
Butternut squash Wellington with halloumi
Vegan potstickers with tofu
Thai basil and citrus cocktail
Candied blood orange slices
Halloumi onion bhaji waffles
Puffy, billowy, creamy, crispy Yorkshire puddings
Spinach and feta pie
Spicy Indo-Chinese cauliflower
Caramelised halloumi potato wedges
Filo dough
Artichokes with mint pesto (carciofi alla Romana)
Vegan Thai green curry
Perfect whole grains
Courgette burgers with feta
Vegetarian full English breakfast
Halloumi fries with garlic mayonnaise