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Filo dough
Caramelised halloumi potato wedges
Garlic-ginger-chilli-soy dip and marinade
Perfect whole grains
Vegetarian full English breakfast
Homemade chilli sauce
How to grow mushrooms
Mushroom Wellington with spinach
Thai basil and citrus cocktail
Artichokes with mint pesto (carciofi alla Romana)
Courgette burgers with feta
Candied blood orange slices
Deep-fried eggs
Make your own aioli
Vegan potstickers with tofu
Potato cheese fritter sandwich
Vegan Thai green curry
Vegetarian brunch with zing
Battered halloumi and chips