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Halloumi ‘bacon’ – smoky, meaty, umami
Candied rhubarb garnish
Homemade chilli sauce
Candied blood orange slices
Thai basil and citrus cocktail
Artichokes with mint pesto (carciofi alla Romana)
Citrus salad with fennel and pomegranate
Halloumi fries with garlic mayonnaise
Sourdough spelt crackers with peppercorns
What I eat when no one’s looking
Vegetarian brunch with zing
Marinated halloumi baked in vine leaves
Spicy Indo-Chinese cauliflower
Butternut squash Wellington with halloumi
Battered halloumi and chips
Potato, pumpkin and halloumi gratin
Mojito royale cocktail
Puffy, billowy, creamy, crispy Yorkshire puddings
Halloumi cornbread with tomato and chilli